Download Ebook Rodale's Illustrated Encyclopedia of Herbs, by Claire Kowalchik William H. Hylton
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Rodale's Illustrated Encyclopedia of Herbs, by Claire Kowalchik William H. Hylton
Download Ebook Rodale's Illustrated Encyclopedia of Herbs, by Claire Kowalchik William H. Hylton
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From Publishers Weekly
This excellent reference is thorough, easy to use and fully illustrated with black-and-white sketches of individual plants and color photographs. More than 140 herbs are discussed in alphabetical order, including history, uses and cultivation. The uses of herbs are further explored in chapters on bathing, dyes, gardening, cooking, healing and cosmetics. Abundant recipes proffer food and drinks, perfumes, toilet waters, poultices and medicinal syrups. While the authors are enthusiastic about the healing properties of herbs, they caution readers not to treat themselves for serious ailments, and provide information on dangerous plants and abuse of common, generally safe herbs. They also report recent studies and controversies such as that surrounding comfrey, a popular healing herb that has been found to cause liver disease in rats. Instructions for planting different types of herb gardens and a brief, general history of herbsfrom their use by the ancient Chinese to the American colonistsround out the book. Kowalchik and Hylton are Rodale editors. Copyright 1987 Reed Business Information, Inc.
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Product details
Hardcover: 545 pages
Publisher: Rodale Pr; 1st Edition edition (May 2000)
Language: English
ISBN-10: 0878576991
ISBN-13: 978-0878576999
Product Dimensions:
7.8 x 1.5 x 9.5 inches
Shipping Weight: 3.2 pounds (View shipping rates and policies)
Average Customer Review:
4.7 out of 5 stars
134 customer reviews
Amazon Best Sellers Rank:
#227,502 in Books (See Top 100 in Books)
Nice thick garden book with tons of information on herbs. One of the best Herb books I own, and I'm a garden book junkie. I actually bought this one used and I'm very glad I did. It gets used often. The one I bought is an older version. Here is the link Rodale's Illustrated Encyclopedia of Herbs
I had expected more in the way of illustrations based on the books cover. I would not consider a good compendium for beginners since all of the information is in alphabetical order rather than literally any other way which would make sense. There also seems to be a lot of misinformation or conflicting information throughout. Still a decent resource for the price I bought it for.
I bought this book close to 20 years ago. I love it and it's pictures of herbs. Some how it got wet and the pages stuck together and tore when I tried to open it...I was heart broken. So I decide to order another one last week. I was a little disappointed that the book was much smaller. The print looks about the same size but the book is almost 1/2 of the thicknest smaller and the diameter seems a tiny bit smaller. I wonder what's missing. I know I read on other reviews that some of the info is outdated...maybe this one is revised in those areas. I enjoyed this book in the past mostly I could see a pic of the herb...
a lot of helpful info-- but REALLY outdated in terms of medicinal uses etc. We know so much more about herbals and their uses now.
If you want to learn anything from the folklore,history,culinary properties, toxicity, therapeutic aspects or gardening plus more of herbs...This book is your one stop shop for all these things. Fantastic illustrations, in itself a treasure of a book. This teaches you the proper way to make compresses, it has a small section on dream pillows, the meaning and origin of most plant names and even a section defining their use in sorcery. (not a how to guide, a history of it!)I enjoyed this book very much.
Bought this book when it was originally published many years ago, but it got lost in a move. I was so happy to find it again. If you’re into herbs, this is your bible.
Picture perfect, just what I was seeking in my concerns for illustrated drawings of the Herbs so that I may identify them growing in the wild. Limited photos of herbs, could have been a little more expanded. But overall it exceeded my illustrated interest.
Good reference but some information is conflicting. For example: It discusses the toxicity of tansy for use as a medicine (though it has been used in years past) and then gives culinary uses for tansy in recipes. It seems like there should be a more clear cut delineation and/or specific references for further research
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